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Bibimbap - The Ultimate Bowl Meal - Budget Bytes

You all realize that I love my bowl suppers, right?? They have all that you need in one bowl, with more flavor, surface, and shading than you can shake a stick at. In any case, the more I make bowl dinners the more they look like Bibimbap, the mother of all bowl suppers. On the off chance that you've never known about Bibimbap, it's a Korean dish that consolidates rice, prepared vegetables, meat, egg, and an assortment of different fixings. While my bibimbap may not be absolutely legitimate, I thought it was high time I give proper respect to the magnificent dish and make a "me" adaptation utilizing the kinds of fixings I have close by.

BIBIMBAP – A definitive BOWL Feast

A vivid bowl of Bibimbap with an over simple egg, sitting on a purple botanical napkin.

I got a 2lb. pack of grass took care of ground hamburger marked down as of late and had solidified 1/2 lb. divides, so I thought this was the ideal use for that meat. Like the majority of my dinners, bibimbap utilizes meat as only one little component of the feast rather than the primary core interest. Parting the protein among meat and egg is a prudent decision and gives you more flavors to appreciate (plust that YOLK!!).


I singed my egg, yet you could likewise do a delicate bubbled egg if that is simpler. Whichever way you certainly need to have a delicate yolk to go about as a kind of sauce for the dish.

MAKE YOUR BIBIMBAP YOUR OWN

This dish is absolutely adaptable and you can include or expel fixings as you see fit. Cured vegetables are awesome in bibimbap, so in the event that you need to take a couple of additional minutes to pickle your carrots or cucumbers, you won't be grieved. You can discover bearings on the best way to pickle carrots here, and you can utilize this cucumber plate of mixed greens as a guide for the cucumbers.

Bibimbap customarily is topped with Gochujang, however I utilized kimchi in light of the fact that I simply needed to utilize what I previously had close by. While Gochujang is conventional, they're both delectable with this dish, IMHO. :)

While it would seem that there is a great deal going on right now, guarantee it's very speedy and simple. On the off chance that I wasn't halting to take photographs at regular intervals I most likely could have wrapped up the elements for the dishes in around 30 minutes!

Fixings
RICE
4 cups cooked jasmine rice ($0.75)
SAUTEED SPINACH
1/2 Tbsp cooking oil ($0.02)
6 cups new spinach, inexactly stuffed ($1.72)
1 tsp toasted sesame oil ($0.11)
Touch of salt ($0.02)
Stew GARLIC Meat
1/2 lb ground meat ($1.99)
2 Tbsp stew garlic sauce ($0.13)
1 Tbsp soy sauce ($0.09)
1 Tbsp dark colored sugar ($0.04)

New VEGETABLES

1 carrot ($0.11)

1 cucumber ($1.69)

2 green onions ($0.21)

Different TOPPERS

4 huge eggs ($1.08)

1/4 cup kimchi ($0.82)

1 Tbsp sesame seeds ($0.08).

Directions

In the event that your rice isn't as of now cooked, start that first and set up the remainder of the bowl fixings as the rice cooks. You'll require 4 cups cooked rice.

Set up the sautéed spinach next. Warmth a huge skillet over medium fire and include the cooking oil. Whirl to cover the skillet, at that point include the new spinach. Sauté the spinach for a couple of moments, or just until it is shriveled. Shower the sesame oil over top and season daintily with a touch of salt. Expel the spinach from the skillet to a spotless bowl.

Add the ground meat to the skillet used to cook the spinach. Cook the hamburger until completely carmelized, at that point include the bean stew garlic sauce, soy sauce, and dark colored sugar. Mix and cook for around one moment, or until everything is equally blended and the meat is covered in sauce. Turn the warmth off.

Set up the new vegetables. Strip and mesh the carrot utilizing an enormous holed cheddar grater. Meagerly cut the cucumber, and cut the green onions.

Broil or delicate bubble 4 enormous eggs (Or anyway numerous dishes you plan on eating right away. On the off chance that supper preparing, cook the egg new every day.)

Manufacture the dishes by first adding 1 cup cooked rice to the bowl, trailed by 1/4 of the cooked spinach, 1/4 of the ground meat, some cut cucumber, destroyed carrots, a cooked egg, an a tablespoon or so of kimchi. Sprinkle cut green onions and sesame seeds over top. There are no hard estimations required for every fixing per bowl, simply isolate the fixings equally or as you see fit.