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Bacon Cheddar Ranch Pinwheels [VIDEO] 1

We took one of our preferred dunks and changed it into a move up hors d'oeuvre that is loaded with season.

Fixings

2 bundles (8 oz each) cream cheddar, mollified

1/2 cups destroyed cheddar (6 oz)


6 cuts hacked cooked bacon

1 tablespoon farm dressing and flavoring blend

2 tablespoons hacked new chives

1/2 teaspoon garlic powder


1/2 teaspoon onion powder

1/4 teaspoon pepper

1/4 teaspoon salt

5 Old El Paso™ flour tortillas for burritos (8 inch)


Steps

1. In enormous bowl, beat all fixings aside from tortillas with electric blender on medium speed until very much blended.

2. Gap blend uniformly among tortillas, spreading equally.

3. Firmly move up tortillas.

4. Cut into 1/2-inch cuts, and serve.